Recipe – Appe


Recipe by : Madhura Kulkarni What do you do with stale rice? Make appe! Appe is a Maharashtrian dish. It is also made in other parts on South India and is known by different regional names. Ingredients: Stale Rice – 1 bowl Chopped Onion Chopped Green chilies Chopped Coriander Fresh […]

Pumpkin Carrot Soup


Recipe by : Madhura Kulkarni Pumpkin is often a disliked Vegetable in many houses.  Combining it with some other veggies convert this nutritious, fibre rich, vegetable into a sumptuous soul satisfying soup. Ingredients: Pumpkin Pieces – 2 Cups Tomatoes – 2 Nos. Carrots – 2 Pieces Ginger- small piece Pepper […]

Hariyali Chicken Tikka


Recipe by Varsha Pokle   Ingredients: Chicken 3 leg pieces Green coriander 2cups Mint leaves 1 cup 3 green chillies 8-10 cloves of Garlic Ginger 1 inch Lemon juice 2 tbsp Kasuri methi 1 tsp Hung curd 3 tbsp Cream 1 tbsp Black pepper crushed 1 tsp Olive oil 2 […]

Whole Wheat Banana Walnut Bread


Recipe by: Bhavana Adgaonkar Yummy ,Moist ,Healthy,easy to make Low-fat Whole wheat banana bread. This quick bread is perfect with breakfast or tea/coffee time. I like this recipe because we cut down the saturated fats. In most banana bread recipe butter is used,  but in this recipe we are using […]

Tandoori Fish Tikka


Recipe By: Varsha Pokle   INGREDIENTS: 1 pound fish fillet cut into pieces – I used Tilapia fillets. 1/2 cup thick yogurt 2 TBSP paprika (if you want it spicy, use some hot pepper flakes). I made mine really spicy 1 TSP turmeric Salt as per your taste 1 TBSP […]

Recipe – Rabadi Cheese Cake


Recipe by : Supriya Upadhye Rabdi Cheescake  Rabri (thick and sweetened milk) is a much-loved, traditional, Indian sweet. I wanted to give it a ‘western’ make over; so I created this rabri cheesecake. The result looked and tasted awesome too. The rich and crunchy cheesecake base beautifully compliments the creamy, […]

Recipe- Raw Mango Milkshake or Dudh Panha


Recipe by- Kartiki Prayag Memories of enjoying Kairi panha (raw mango drink) at my place and other neighbors in society during the Chaitra gauri haldi kunku in summer vacations are still fresh in my mind. It is believed that Goddess Parvati visits her maternal home and stays for a month. […]

Pumpkin Halwa (Indian- Maharashtrian Sweet Dish)


Recipe by: Madhavi Sawant         Pumpkin ‘Sandhan’ or halwa is a traditional Maharashtrian recipe. It’s a healthy recipe made using jaggery and is rich in carotenoids, iron, and short chain fatty acids.  This recipe makes a perfect snack for picky eaters and people having sweet tooth! Ingredients: […]

Samosa – Recipe


Recipe By: Swati Singhal I love samosas. I love eating them and I love making them. The first crunchy bite followed with a hot potato subzi, the awesome combination of crunch and taste is just beyond words. I learnt to make samosa from my mother. I got married and the […]

Cauliflower Pakoda Recipe


Author: Vaishali Sengupta Ingredients Cauliflower- 1 medium, about 1 1/2 cup florets Turmeric powder- 1/4 tsp Chilli powder- 1/4 tsp Salt- to taste Ginger grated, 1 tsp Hing- 1 pinch Besan- 1/2 cup Water- about 1/4 to 1/2 cup Soda bicarb- 1 pinch (optional) Method Step 1 Break cauliflower into […]